The Terrace Restaurant
Award-winning dishes and flavors by Chef Amanda CuseyLocated at 1337 Country Club Rd. in Lake Charles, The Terrace Restaurant features award-winning dishes with local flavors. It offers a relaxed setting with elevated cuisine by Executive Chef Amanda Cusey.
Enjoy outdoor dining on the covered patio with friends and family or your four-legged friends! Dine indoors and get close to the action in the Lake Area Adventures family entertainment center!
Meet Chef Cusey
Chef Amanda Cusey
Head Chef
Chef Amanda Cusey has been curiously exploring the culinary world since she was a child. She received Cordon Bleu training at the Tante Marie Culinary Academy in Surrey England. Her international training continued under Michelin Star Chef Oliver Dunne in Dublin’s City Center as the Head Chef at his pop-up restaurant, Eatily. Chef Cusey was crowned the Louisiana Seafood Queen in June 2022 for her pan-seared red drum over a tomato polenta with a crawfish cream sauce. She is only the second woman to hold the title since the competition began.
At the Terrace Restaurant, Chef Cusey uses her international training to masterfully blend her Italian flair with local flavors and fresh herbs, creating a one-of-a-kind dining experience for restaurant guests.
HOURS
Event Catering
Work at The Terrace
Work along side Chef Amanda Cusey as she brings her vision for The Terrace to life!